Menu: Gulyas and almás rétes
Interlude: To All the Countries I’ve Cooked Before
A master post of all the countries I cooked before the genesis of this blog!
Italy
Menu: Bucatini all'Amatriciana, minestrone soup, and biancomangiare
Liechtenstein
Menu: Liechtensteiner kasknofle
Indonesia
Menu: Nasi Goreng and gado gado chicken skewers
Vietnam
Menu: Brisket Pho (phở bò)